Today we're adding another tasty stand to our Christmas Market: Christmas cookies. I've added some cinnamon and spice scent to this one. And aside from the stand, I also made decorated cookies this weekend. Last year I made Christmas chickens. This year I made rabbits. By adding coconut I feel like they sort of resemble angoras.
The one on the left is also sprinkled with cocoa powder, the one on the right with cinnamon sugar


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